Harvest time

Posted by Diana van Eyk on September 14th, 2010

That beautiful time of year is upon us again.  Cooler weather, and an abundance of produce has me thinking about how to store it all over winter.  Freeze? Juice? Can?  Talking recipes, these days, how the addition of spices makes for very tasty canned fruits, pickle recipes, canning techniques, inventive ways of drying fruits.

My part of the garden’s been neglected, sad to say.  So I’ve had to find out how to make use of my backyard bounty that, despite my neglect, is flourishing.

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Share your food overwintering tips.

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