Potato salad

Posted by Diana van Eyk on March 2nd, 2011

photo: Creative Commons, SanFranAnnie's photostream

Dill really makes a potato salad.  This is a recipe I make at home, and it’s delicious!

Ingredients
•    4 potatoes, cut into small chunks, boiled and cooled
•    4 green onions
•    4 radishes
•    2 sticks of celery
•    1 small red pepper
•    3 tbsp. tofunaise
•    1/2 tsp. mustard
•    1/2 tsp. cumin
•    1/2 tsp. unrefined sea salt
•    1 tsp. dill
•    1 tsp. parsley
•    1/2 tsp. black pepper
•    1 tsp. curry powder (optional)

Finely chop the rest of the vegetables and combine with cooled potatoes.  Combine the rest of the ingredients to make a paste and stir into the potato mixture.  Voila!  A lovely potato salad.  Feel free to add a few finely chopped greens such as mustard, kale or young dandelion leaf.